Coffee Quality Ratings
Professional coffee tasters scored hundreds of coffee samples on how they smell, taste, and feel in your mouth. The data includes scores for things like aroma, flavor, body, and acidity, plus details about where the coffee came from, how high it was grown, and how it was processed. If you've ever wondered what makes one coffee taste better than another, or how altitude or processing method affects quality, this is the data that answers it.
- Source rows:
- 1,339
- Coverage:
- 2010-01-01T00:00:00Z – 2019-01-19T00:00:00Z
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